It was two days of blunt talk on issues that are holding our region back. Do we have what it takes to move the city forward? Read all about the p4 conference here.
Some winners of the Sustainable Pittsburgh Green Workplace Challenge share their strategies for being more environmentally-friendly.
Earlier this month, East Liberty's Dinette became the first restaurant to earn a designation from the new Sustainable Pittsburgh Restaurant Program.
The newly launched Sustainable Pittsburgh Restaurant Program recognizes restaurants that aim for a “triple bottom line” in Southwestern PA.
In its third year, the friendly competition is expanding, this time to welcome K-12 schools to make improvements in energy, water, waste and transportation usage.